BEING GOOD COMES NATURALLY TO US

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ETHICS, PASSION
AND PROFESSIONALISM

“Galatea has always wanted to be ethical and consistent with its work of research and application of raw materials. We do believe it is important to offer a range of products for the Gelatiere’s Artisanal Gelato and Pastry which is healthy and respectful of traditions. This is the reason why, from the very beginning, we said: no to hydrogenated fats, synthetic colorings, cochineal red and GMO.

Stefano Pillot, CEO

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Courses for the artisanal ice-cream maker

ETHICS, PASSION
AND PROFESSIONALISM

This is our ethical philosophy applied to the preparation of our ingredients for the artisanal ice-cream.

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Courses for the artisanal ice-cream maker

ETHICS, PASSION
AND PROFESSIONALISM

Galatea provides you with a team of experts that will guide you to make your dream come true and start your own artisanal ice-cream and pastry shop.

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PASTRY OF THE ICE CREAM MAKER

Thanks to this line, Galatea offers the necessary ingredients to prepare all classic products of the Artisanal Gelato shop:

semifreddo, mousse, monoportions, parfait and cakes. All products are free from hydrogenated fats, synthetic colors and cochineal red.

SEARCH HERE
FOR YOUR NEAREST GALATEA
ICE CREAM PARLOUR

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Latest news

Certified for quality? Approval comes from Bioagricert20190910235416
Never give up the unique flavour of fruit20190825184023
Dolcefibra Gelateria: reducing sugar, not flavour20190719185024

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