BEING GOOD COMES NATURALLY TO US

A great idea

ETHICS, PASSION
AND PROFESSIONALISM

“Galatea has always wanted to be ethical and consistent with its work of research and application of raw materials. We do believe it is important to offer a range of products for the Gelatiere’s Artisanal Gelato and Pastry which is healthy and respectful of traditions. This is the reason why, from the very beginning, we said: no to hydrogenated fats, synthetic colorings, cochineal red and GMO.

Stefano Pillot, CEO

NOVITÀ
L’UNICA AZIENDAITALIANACERTIFICATA
icon_libera_453X353
icon_bio_453X353
icon_vegan_453X353
icon_etica_453X353

Courses of artisanal gelato maker

ETHICS, PASSION
AND PROFESSIONALISM

This is our Ethical philosophy applied to the preparation of our ingredients for Artisanal Gelato.

Leggi ancora…

Courses of artisanal gelato maker

ETHICS, PASSION
AND PROFESSIONALISM

Galatea provides you with a team of experts that will guide you to make your dream come true and start your own artisanal gelato and pastry shop.

Read more

THE BEST OF PASTRY, COMPLETELY NATURALLY

Golosa è un laboratorio di ricerca e sviluppo finalizzato all’individuazione di soluzioni per tutti i settori alimentari;

l’obiettivo è aiutare l’operatività dei propri clienti producendo ingredienti e nuclei con etichetta completamente pulita e senza glutine, né latte.

SEARCH HERE
FOR YOUR NEAREST GALATEA
ICE CREAM PARLOUR

Clicca sul pulsante per fare la ricerca

Ultime novità

Certified for quality? Approval comes from Bioagricert20190910235416
Never give up the unique flavour of fruit20190825184023
Dolcefibra Gelateria: reducing sugar, not flavour20190719185024

Stay in touch with Galatea and subscribe our free newsletter, you will receive information about our products, courses, curiosities and news from the world of artisanal gelato.